8 The Beer Machine Store
www.beermachine.com
Email:
beermach@beermachine.com CUSTOMER SERVICE LINE If you have any questions or difficulty please call our customer service line by dialing 1-800-663-2739 or fax (604) 464-5672.
Our customer service line is open from 8:30 AM to 5:00 PM Pacific Time. For updates and announcements concerning new beer
mixes and features, please send in your warranty card.
The Beer Machine Co.
202-1105 Terminal Way, Reno, Nevada 89502
P.O. Box 41090
Port Coquitlam, B.C. V3C 5Z9 Canada MODEL 2000 PRESSURE INDICATION The PSI indicated displays the internal pressure in The Beer Machine. Most fermentations will occur in the “Green Zone”
between 10 to 15 PSI. When The Beer Machine is in the refrigerator, the cool temperature will decrease PSI into the “Blue
Zone” between 5 to 10 PSI and into the “Yellow Zone” at colder temperatures. A normal dispensing pressure is between 3
to 5 PSI however personal preference may be higher or lower. Altitude and temperature are variables affecting PSI.
Experimentation will determine personal preferences. The Red Zones on the PSI indicator should be avoided. TAP HANDLES To change tap handles on the spigot, unscrew the top of the spigot (counter-
clockwise) and pull off the tap handle assembly. Place tap handle assembly between
thumb and forefingers and squeeze together so as to raise white plunger. Slide tap
handle off of plunger and replace with selected tap handle sliding the axle points
into the cavities in the plunger. Reassemble onto spigot base. CAUTION: Do not
change tap handles when The Beer Machine is under pressure or full of beer. THE CLAMPS MODEL 2000 The model 2000 has a wrap around clamping system consisting of 2 end
clamps and 4 side clamps. Each clamp has a top side (smooth) and bottom
side (rough) that meets another clamp to form a continuous clamp around
the circumference of The Beer Machine. The side clamps are curved at each
end and marked “A” or “B” inside each curve. To install, first slide on each
end clamp smooth side up. Then one “A” clamp on each side and then one
“B” clamp on each side.
